Bistro in the heart of Tel Aviv

Cafe Noir opened in 1997 by Rafi Bader and Gideon Eliyahu. They aimed to create a place that would combine a European food tradition with the tastes and atmosphere desired by a Tel Aviv clientele.

The menu, like the city’s tastes, has expanded since the restaurant’s early days. Café Noir has remained a second home to many Tel Aviv residents, as well as a landmark to visitors.

The unique atmosphere of Café Noir - a long-established bistro in the heart of Tel Aviv - combines European culture with a Tel Aviv experience at one of the city’s most charming corners. The menu offers classic, familiar dishes such as raw fish, handmade pastas and the well-known schnitzel, made by loving hands from the best ingredients, alongside a changing specials menu, where dishes are renewed from fresh seasonal ingredients

European culture with a
Tel Aviv experience

Upon entering the restaurant, you will be greeted with a smile by pleasant, skilled staff members with a handsome and exemplary appearance.

Cafe Noir restaurant provides its diners with a unique experience and envelops them in European aromas based on French-Italian cuisine, alongside delightful Mediterranean touches.

At Cafe Noir you can measure the pulse of the city. The atmosphere changes depending on the time of day: lunchtime is busy and in the evening the atmosphere is romantic and sexy.

read more about European culture with a<br> Tel Aviv experienceReservation
  • Opening hours
  • Opening hours
  • Opening hours
  • Opening hours

Opening hours

Opening Hours

  • Sunday-Saturday  12:00-23:00


  • 03-5663018
  • Ahad Ha'Am St 43, Tel Aviv-Yafo